NOEL, LA SAISON DU CHOCOLAT
Un Dimanche à Paris
Christmas, a time to give chocolates and a time to savor them. Here in New York and across the ocean in Paris the choices are many. The best are melt-in-your-mouth richness and a feast for the eyes. Truffles,wreaths, Xmas tree/cones, and even a chocolate book!
Bespoke Chocolate,NYC
Pierre Marcolini, Paris
Dean and Deluca, NYC
Maison du Chocolat, NYC and Paris
Lenôtre, Paris
A non traditional bûche de noel at Lenôtre in Paris printed with a drawing by illustrator Sempé no less.
au revoir.
Posts
Lovely and sophisticated.
ReplyDeleteThe French have such a sophisticated way with desserts. That book is just fabulous!!!! LeNotre has kicked it up a notch!
ReplyDelete